The Kobe Beef was AMAZING! Stopped in for dinner and was told it would be a 30 min wait since the restaurant was full. We decided to wait and we were seated in about 10 mins. It’s a counter service restaurant with teppanyaki grills and each table gets their own teppenyaki chef. Our chef, Nishigami, was fabulous! We choose 3 different cuts of Kobe beef cooked to med rare perfection. The meat was so flavorful and melted in our mouths. Every part of the meal was delicious. Try the garlic fried rice, phenomenal….